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Wedding RSVP Guide: Timeline, Questions to Ask & Chasing Late Replies

Published on · 4 min read

RSVPs decide your catering numbers, seating plan and final bill — and they are the part of planning couples most often say they underestimated. A clear deadline, the right questions and a simple follow-up plan get you final numbers on time.

The RSVP timeline

WhenWhat to do
6–8 months before (8–12 for destination)Send save the dates with your wedding website link
6–8 weeks before (10–12 for destination)Send invitations with the RSVP deadline
3–4 weeks beforeRSVP deadline
1 week before the deadlineFriendly reminder to everyone who hasn't replied
Day after the deadlinePersonal message or call to the last few
About 2 weeks beforeFinal numbers to caterer and venue (check your contracts)

What to ask on your RSVP

Every extra question lowers the response rate a little, so ask only what you will use:

QuestionAsk it if…
Attending: yes / noAlways
Names of each guest attendingAlways — it stops surprise plus-ones
Meal choiceYou serve a plated dinner
Dietary requirements and allergiesAlways
Which events they will attendYou have welcome drinks, brunch or multi-day events
Transport or shuttleYou run shuttles from hotels
Song requestOnly if you want to — it's fun but optional

Online RSVP vs reply cards

Reply cards feel traditional but need return postage, get lost, and must be typed into a spreadsheet by hand. Online RSVPs arrive instantly, record meal choices and dietary needs automatically, and let guests update their answer before the deadline. If you print invitations, add a QR code that opens your RSVP page — most guests will use it.

Stop surprise plus-ones

Address the invitation to the exact guests invited and show "We have reserved 2 seats in your honour" on the RSVP. Online RSVPs can limit each household to its invited names.

How to chase late RSVPs

Expect a share of guests to miss the deadline — it is rarely rudeness, usually forgetfulness. Give a reason and make replying effortless.

Reminder a week before the deadline
"Hi [Name]! Just a friendly reminder that RSVPs for our wedding are due [date]. You can reply in a minute here: [link] 💛"
Day after the deadline
"Hi [Name], we're sending final numbers to our caterer — could you let us know today if you can make it? Thank you so much!"

What to do with no reply

Call once. If you still can't reach them by the caterer's deadline, it is reasonable to assume they are not attending and tell them so kindly — "We'll assume you can't make it unless we hear from you by 6 PM — no hard feelings at all."

Multi-event weddings

If different guests are invited to different events — for example welcome drinks for everyone, a rehearsal dinner for family — ask for an RSVP per event and show each guest only the events they are invited to. It avoids awkward questions and gives every venue accurate numbers.

RSVP wording that gets replies

Short, specific wording works best: a clear deadline, the number of seats reserved, and one way to reply. "Kindly reply by 1 May at [link] — we have reserved 2 seats in your honour" gets more on-time replies than a vague "please RSVP".

Common RSVP problems and how to handle them

ProblemWhat to do
Guest adds an uninvited plus-oneReply kindly that the venue only has room for named guests
Guest RSVPs yes, then no-showsPlan for a small number; most caterers allow a little leeway
Guest replies after numbers are finalCheck with the caterer before saying yes
Family members reply for each otherAsk for each guest's name and meal choice individually
Guests unsure which events they're invited toShow each guest only their events on your website

Tracking replies

Keep one list with a row per guest: invited, replied, attending, meal, dietary needs and table. Online RSVPs fill this in for you; with paper cards, enter each reply the day it arrives and number the back of each card to match your list in case a guest forgets to write their name.

Giving final numbers

Your caterer and venue need final numbers by a date in your contract — often around two weeks before. Send them the confirmed headcount, meal choices by table and every allergy, and ask what happens if a guest cancels after that date.

Interactive Planning Tool

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